MENU

 
 
 
 

Dinner with Friends

Personalised menu served family-style for the entire table created by the Chef and designed for sharing. 36EUR per person. 

 
 

CHEF’S FRESHLY BAKED BREAD

CHALLAH BREAD IN BRIOCHE-STYLE SERVED WITH WHIPPED TAHINI-CUMIN BUTTER

3€

 

gazpacho

cucumber, almonds, crème fraiche & zhug

4€

 

SCALLOP

SCALLOP, leak, potato, green onion, chili oil

4.5€

 

SALMON bruschette

Crème fraîche,zhug, dill,
pickled onion, red chili

7€

 

Tomato Carpaccio

tomatoes, Tulum cheese, Eggplant puree, kalamata olive & basil oil 

8€

 

Fennel Trio Salad

Crispy & Pickled fennel in cider vinaigrette, 
citrus segments, olives, capers

8€

 

raw BEETROOT SALAD

ROASTED RED BEETS, FRENCH GOAT CHEESE PICKLED KOHLRABI, WALNUTS

9€

 

smoked tabbouleh

spicy burgul, greek yogurt, shrimps ceviche- style

9€

 

swordfish tataki

buffalo mozzarella,

salsa cream, pumpkin seeds oil

9€

 

aubergine

baked eggplant fillet, tahini, salsa cream

9€

 

winter artichoke

arugula, parmesan, olive butter & thyme

9€

 

bonfire potato

lentils, portobello & burnt tomato salsa, jerusalem thini

12€

 

braised beef salad

mixed leafs salad, kalamata olives, chili,red onion, radish, záatar yogurt, croutons

12€

 

lamb sweetbread

onion cream, arugula, red chili, walnuts

14€

 

white fish

spicy carrot ginger tomato sauce, parsely, lime

17€

 

Mussels & Clams in Pastis Broth

Smoked bacon, Parsley, Spinach, spicy croutons,

pastis sauce

18€

 

HANGeR STEAK

chili, mixed leaf & potato salad  

19€

 

Octopus À la Plancha

Jerusalem artichoke,
homemade labane-horseradish cheese, klamata olives powder, chili oil

19€

 

MEDITERRANEAN PORCHETTA

PORK PREPARED PORCHETTA-STYLE,  SMOKED CABBAGE, turmeric YOGURT

22€

 

short ribs

slow cook,maple lemongrass ginger sauce, cuminsour cream & cauliflower sald

23€

 
 

Dessert

 
 

Tiramisu

Mascapone, ladyfingers, Chantilly cream, Blueberry-rum compote, coffee crumble

€8.5

 

Buffalo-milk Cheesecake

streusel & tonka whip cream

€8.5

 
 

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